Ratings and reviews
Hankow Cuisine Photos
Hours
| Monday | Closed |
| Tuesday | 5:00 PM - 10:30 PM |
| Wednesday | 5:00 PM - 10:30 PM |
| Thursday | 5:00 PM - 10:30 PM |
| Friday | 5:00 PM - 11:30 PM |
| Saturday | 11:30 AM - 2:00 PM |
| Sunday | 11:30 AM - 2:00 PM |
Hankow Cuisine Reviews
The 3 dishes I would say are the standout star dishes (especially delicious) of my Friday night dinner were 1) Lamb Kebab/skewers (spicy and very flavorful) Excellent 10/10 2) Pork Rib soup (very warm and comforting) 3) Dessert (stewed pear with rock sugar) Also good were the potato slice and fish tofu and chicken soft bone
It was the bbq skewers on the menu that intrigued me and made me want to come here, though it has no weekday lunch, my usual opportunity to go out. It's a plain small dining room with tables and a counter. You order as with dim sum; there's a paper order sheet on your table, on which you mark how many of each you want. I found a total of six skewers of various meats, plus one side vegetable, made a satisfying small meal. The whole collection came on one plate, with chopsticks that weren't really very successful at sliding the meat off the wooden skewers; I picked the skewers up and gnawed the meat off. Consistent seasoning on all the contents; I'd asked for mildly spicy and that's what I got. Quality of the food was good. It's the casual-snack aspect of eating here, plus the limited hours, which are the biggest minuses in my eyes. For what it offers, it's good.
So authentic. Love this place. My friend brought me here and the following weekend I came back with my husband to enjoy these tasty skewers again. Soooo good! Suggest to order the veg: long beans and chives too, underneath the skewers they're even more tasty!
Been wanting to eat at this place for a long time, so glad they are open for lunch on weekend!
I got lamb skewers, beef skewers, and the braised lamb soup with clear noodles. The slightly spicy seasoning they put on the skewers is tasty. $3 a skewer is pricy imo, but they hit the spot. The braised lamb soup with clear noodles is $15. It's served in a clay pot so it stays nice and hot. The broth was hearty, the pieces of lamb were plentiful, and the clear noodles were a nice, slurp-able texture. It was delicious. The service was quick and the young lady that served me gave me water when I sat down. You have to pay at the register and I believe it's cash only for meals that are $24 or less.
Pretty good variety of things to try on a skewer. The seasoning is very cumin dominant with some red chili powder for spice. All of the skewers had this seasoning and tasted similar. The noodle bowls were definitely a good "palate cleaner" between rounds of skewers. Great for family style with multiple people so you can try many dishes. The interior is cozy and the tables are a bit small
Pretty decent chinese bbq place in the same plaza as Top Cafe and The Brit. Tbh, growing up in Cupertino, I never knew this place existed. The sizes of the meats on the skewers were sufficiently large and tasty. The noodles were also flavourful, and some good sized pot stickers. I liked the pickled cucumbers. The service can be a bit... not as smooth... if you don't really speak chinese. Luckily my party speaks decently enough to get by. It ended up being a little more expensive than expected, but I'd definitely return as the food was tasty.
Hankow Cuisine has been a hit and miss the multiple times I've been here. Sometimes the skewers are juicy, sometimes it's tough. In general, the lamb skewers here are better than the beef skewers. Tendon was bland. The hot dry noodle is always good, simple and the peanut sauce is tasty. Beef noodles are average. Make sure to call in advance to order, to prevent a long wait! Food takes about 10-20min to be ready.
Hankow Cuisine
If you're on the hunt for authentic Hankow cuisine in San Jose, there's one place that’s been making waves with its rich flavors, generous portions, and traditional techniques—right on 1071 S De Anza Blvd. Whether you're craving a quick noodle fix or a family-style feast, this hidden gem might just be the culinary experience you're after.
A standout spot for classic Hankow cuisine in San Jose
Walk into this inviting eatery, and you're instantly greeted with the aroma of slow-simmered broths, hand-pulled noodles, and sizzling stir-fries. The chefs here don’t cut corners—Hankow cuisine is known for its balance of hearty and refined flavors, and this place delivers just that. Every dish feels like a tribute to the culinary traditions of Wuhan, where Hankow food originates.
On our visit, the hot dry noodles came highly recommended—and for good reason. Tossed with sesame paste, pickled vegetables, chili oil, and a dash of garlic, the bowl hit all the right notes: chewy, nutty, spicy, and unforgettable. You’ll also want to try their Wuhan-style duck neck, a popular snack that’s equal parts fiery and addictive. Many locals have made it a regular stop, especially those who miss the taste of Central China or simply want something different from the typical Asian food options around town.
It’s clear that this place doesn’t just serve food—it delivers a regional experience. Everything from the menu layout to the way they present their dishes speaks of authenticity. And with its cozy setup and friendly staff, it’s the kind of place where newcomers feel welcome and regulars feel at home.
Traditional flavors with thoughtful modern touches
Digging deeper into the menu, you’ll find a mix of classics and creative spins. Items like lotus root soup with pork ribs reflect a home-style comfort, often simmered for hours to get that fall-off-the-bone tenderness. But what surprised us was how they’ve adapted certain dishes for local preferences without compromising their roots.
Take the spicy crayfish, for example. In Wuhan, this is a summer-night street food staple. Here, it’s served as a shareable centerpiece, beautifully plated and full of numbing spice from Sichuan peppercorns. The kitchen clearly knows how to adjust the flavor profiles for both purists and first-timers.
We also appreciated the range of vegetarian dishes, like the stir-fried Chinese yam with goji berries or the sautéed snow pea leaves—light, clean, and satisfying. That kind of balance is rare to find and shows their understanding of diverse palates.
All in all, the culinary team has a firm grasp on ingredient quality and regional authenticity, while showing just enough creativity to keep things interesting.
A destination worth discovering again and again
For those living near Cupertino, Saratoga, or even downtown San Jose, this location on De Anza Blvd makes it easy to drop in for a quick bite or linger for a leisurely meal. Parking is straightforward, and service is fast but attentive—a combination many diners look for but rarely find.
The reviews speak for themselves. On platforms like Yelp and Google, customers often praise the consistency of flavor, reasonable pricing, and friendly service. One regular even noted that the dry noodles here taste just like home, bringing back memories of growing up in Hubei.
Another nice touch? The restaurant offers a Chinese and English bilingual menu, making it accessible whether you’re well-versed in Hankow dishes or just starting your journey.
Your go-to for bold flavors and heartfelt hospitality
In a city bursting with food options, this Hankow-style diner quietly holds its own, offering something deeply rooted yet refreshingly unique. It’s the kind of place you tell friends about not because it’s trendy, but because it’s genuinely good.
From comfort soups to signature stir-fries, from solo lunches to family dinners, there’s always something worth trying. And with each visit, you’re likely to discover a new favorite.
So next time you’re nearby and craving something soulful, pay them a visit at 1071 S De Anza Blvd. Chances are, you’ll walk out full, happy, and already planning your next meal.
Such a fun place to go with family! Good: - The skewers are so fun - I got the lamb and also the fried tofu ones and liked both - The wonton soup is flavorful - The rice cake dessert was so good - Food came out so fast! It was almost like a conveyer belt and we ate faster than they came - fast service and nice staff - Potstickers had such tasty soup fillings inside - Good price and value Bad: - A bit dingy and casual - Didn't like the stinky bbq tofu Overall would come again!